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a sense of place
mia aísthisi tou tópou
CHRYSoS is an importer of an outstanding Organic and Single Estate extra virgin olive oil from Greece and has cultivated a harmonious blend of Greeks finest olive varieties, with an unrivalled commitment to the skill of terroir and spirit, since 1974.
We are one of the most highly revered olive oil brands in the world, built on the reputation of fastidious handling and meticulous care, accomplishing a distinctly notable creation.
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Discover
Our Single Estates
Our Portico Collection is limited release and is crafted early in the season to capture the high polyphenol count that, those who appreciate the finest an olive tree can yield, will admire. Each small batch is masterly tendered and numbered to deliver an exquisite character that reflects the essence of its origin.
Our Emporio Collection is for the culinary connoisseur. It is a majestic award winning organic extra virgin olive oil, single-estate, crafted from the same olive trees at peak harvest. Creating the perfect cuisine oil to use liberally on your gourmet dishes.
THE PORTICO
COLLECTION
A carefully selected olive oil from Greece that is known for its delicate palate and high polyphenol status. The early harvest brings the best of Greeks olive varieties that surpass many rivals in taste, texture and smell.
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"First Harvest" Boutique
Extra Virgin
Olive Oil
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Available in a 250ml glass bottle with Iconic Gift Tube
International Awards
ITALY JAPAN LONDON NEW YORK SPAIN
“I tried a sample a couple years ago and it remains one of the best oils I have ever enjoyed.”
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All Products
Hallmark Field-Blend
The harmonious blend of Greeks best olives, produces this distinctly notable creation, perfectly balanced, with a smooth velvety texture and unrivalled character. Varieties include Koroneiki, Kalamon, Tsunati, Manaki, Megaritiki & Halkidiki to name a few.
Our olive oil stands out because it is cultivated in the same rich terroir as esteemed magnificent, fine wines in that region. This unique environment not only enhances the flavour profile of our olives but also infuses the oil with a complexity and depth that is truly exceptional. The harmonious relationship between the soil, climate, and our traditional farming methods results in a premium product that elevates any culinary experience. Taste the difference that this remarkable terroir brings to our olive oil!
THE EMPORIO
COLLECTION
Greek Organic and Single-Estate Extra Virgin Olive Oil for the Discerning Culinarian.
Unfiltered and Cold Extracted
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The Epicureans
Signature Blend
Extra Virgin Olive Oil
Available in a 500ml glass bottle and a 5 ltr tin
-WHAT THE EXPERTS SAY-
Having developed a considered management approach, we focus on getting the best out of our olives, in the most natural way. We don’t use any chemical herbicides, pesticides, fungicides, insecticides or chemical fertilizers. We encourage a natural predator/prey eco-sysyem and keep our trees well nourished from the root to the leaves. We combine traditional farming techniques with modern extraction for optimum quality.
Our Olive Oil Cycle
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WINTER | The process begins
Mild and wet, winter is when we prepare the trees for the year ahead. We prune with clean, sharp tools, in the classic vase shape, to give each fruiting branch sufficient sunlight. We lay the prunings out along the avenues and mulch them to return the goodness to the soil. Larger branches are cut and stored for the log-burning stove that keeps our home warm and welcoming. The grass is mowed and the trees are sprayed with an organically certified copper and lime mixture to prevent fungal infections to the pruned trees.
Brooklands, Winterbourne Gunner, Salisbury, UK
+44 7848451922